The Recipe
"Broken Glass" Cupcakes
COOK TIME : a few secondsPREP TIME : an hour
From Martha Stewart
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Ingredients
DESCRIPTION
The recipe for the "glass" is essentially one for caramel. The trick is to cook it for a shorter amount of time than usual so it stays clear.
INGREDIENTS
- 4 1/2 cups cake flour (not self-rising)
- 2 tablespoons baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon freshly grated nutmeg
- Salt
- 1 1/2 cups whole milk
- 1 tablespoon pure vanilla extract
- 2 sticks plus 2 tablespoons unsalted butter, room temperature
- 2 1/4 cups granulated sugar
- 7 large egg whites, room temperature
- 1 1/2 cups granulated sugar
- 3/4 cup water
- 1 pound cream cheese, room temperature
- 2 sticks unsalted butter, room temperature
- 6 cups confectioners' sugar
- 1/2 teaspoon pure vanilla extract
- 1 cup cherry preserves, strained, for garnish
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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