The Recipe
Cee Cee’s Smoked Brisket
COOK TIME : 8 hoursPREP TIME : 10 minutes
From Tasty Kitchen
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Ingredients
DESCRIPTION
When it comes to smoking meats, patience is the key, and of course a good recipe. This is a moist flavorful method for smoking a brisket.
INGREDIENTS
- 7 pounds Beef Brisket
- 1 cup Mustard
- ½ cups Dick's Seasoned Salt
- 12 ounces, fluid Beer
- 1 gallon 100% Apple Juice
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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