Raspberry White Cake

INGREDIENTS

• Vegetable-oil cooking spray
• 2 cups sifted cake flour (not self-rising)
• 1 teaspoon salt
• 1 cup sugar (1/2 cup plus 1/2 cup)
• 1 cup heavy cream
• 2 tablespoons whole milk
• 2 teaspoons baking powder
• 4 large egg whites, room temperature
• 1 teaspoon pure vanilla extract
• 1/4 teaspoon pure almond extract
• 1 1/2 cups raspberries (8 ounces)
• 2/3 cup raspberry jam
• Meringue Frosting
• 1/2 cup large-flake dried unsweetened coconut