The Recipe
Pasta with Snap Peas, Basil, and Spinach
COOK TIME : a few secondsPREP TIME : 15 minutes
From Martha Stewart
likes55
pins9,127
tweets0
8
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Coarse salt and ground pepper
- 3/4 pound short pasta, such as gemelli
- 3 garlic cloves, halved
- 8 ounces snap peas, halved
- 10 ounces baby spinach
- 1/2 cup fresh basil leaves
- 1/3 cup heavy cream
- 3 ounces Parmesan, grated (3/4 cup)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
50
1,083
0
221
4,639
0
1,123
699
0
230
918
0
More from this Publisher
90
17,864
0
266
29,017
0
314
84,459
0
136
12,715
0