The Recipe
Grilled Hot Dogs with Sweet-Hot Relish
COOK TIME : a few secondsPREP TIME : 25 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
Don't stop at hot dogs: The sweet, spicy, puckery relish is great on burgers, sausages, and chicken breasts, too.
INGREDIENTS
- 1/2 cup julienned cornichons, plus 1 tablespoon pickling liquid
- 1/2 cup thinly sliced sweet onion, such as Vidalia
- 6 tablespoons thinly sliced sweet-hot red peppers, such as Peppadew
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 2 baguettes, ends trimmed
- 6 hot dogs (preferably nitrate-free)
- Safflower oil, for grill
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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