The Recipe
Green Beans with Basil Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
These crisp-tender beans are accented with garlic, rosemary, basil, onion and celery. —Laurel Leslie, Sonora, California
INGREDIENTS
- 1 pound fresh green beans
- 1/4 cup water
- 2 to 3 tablespoons butter
- 1/2 cup chopped onion
- 1/4 cup chopped celery
- 1 garlic clove, minced
- 1-1/2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed
- 1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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