The Recipe

Crispy Potato Puffs Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Crispy Potato Puffs Recipe
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Ingredients

DESCRIPTION

Crispy coating surrounds a velvety potato filling in these adorable puffs. They make a perfect side for meats and poultry. Best of all, the recipe makes 2 dozen, so you can use just the number you need for dinner. —Eva Tomlinson, Bryan, Ohio



INGREDIENTS

  • 4 pounds cubed peeled potatoes (about 11 cups)
  • 1/2 cup 2% milk
  • 1/4 cup butter, cubed
  • 1-1/2 teaspoons salt
  • 1/2 cup shredded cheddar cheese
  • 1-1/2 cups crushed cornflakes
  • 6 tablespoons sesame seeds, toasted

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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