The Recipe

Mozzarella Tomatoes Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Mozzarella Tomatoes Recipe
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Ingredients

DESCRIPTION

"I received the recipe for this rich bread-and-tomato dish from a relative," says Gloria Bisek of Deerwood, Minnesota. "We love it in fall when tomatoes from our garden are plentiful. It's a favorite at potlucks, too," she adds.



INGREDIENTS

  • 4 medium tomatoes, sliced
  • 8 cups soft bread cubes
  • 3 cups (12 ounces) shredded part-skim mozzarella cheese, divided
  • 4 bacon strips, cooked and crumbled
  • 1/2 cup chopped celery
  • 1/2 cup butter, melted
  • 1/2 cup chopped onion
  • 2 Eggland's Best Eggs, beaten
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon dried oregano

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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