The Recipe

Mom's Carrot Casserole Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Mom's Carrot Casserole Recipe
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Ingredients

DESCRIPTION

Rich and cheesy, this casserole is the very best way to eat carrots. Pretty orange slices peek out from under a bed of buttery cracker crumbs. My mom loves to cook and share recipes. She picked this one up from a dear friend. -Gloria Grant, Sterling, Illi



INGREDIENTS

  • 2 pounds carrots, sliced
  • 1/2 cup butter, divided
  • 6 ounces process American cheese, cubed
  • 1/4 teaspoon dill weed
  • 1/2 cup crushed saltines (about 15 crackers)

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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