The Recipe
Kasha Varnishkes Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
This is one of the great Jewish comfort foods. It’s easy to put together, and leftovers make a surprisingly delicious breakfast. Find kasha with other grains or in the kosher foods section. —Joanne Weintraub, Milwaukee, Wisconsin
INGREDIENTS
- 4 cups uncooked bow tie pasta
- 2 large onions, chopped
- 1 cup sliced fresh mushrooms
- 2 tablespoons canola oil
- 1 cup roasted whole grain buckwheat groats
- 1 Eggland's Best Egg, lightly beaten
- 2 cups chicken broth, heated
- 1/2 teaspoon salt
- Dash pepper
- Minced fresh parsley
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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