The Recipe
Crunchy Dilled Slaw Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
This coleslaw is good with just about any kind of meat. I've taken it to many potluck dinners.
INGREDIENTS
- 1 small head cabbage, shredded
- 2 medium green peppers, thinly sliced
- 1 medium sweet red pepper, thinly sliced
- 1 small onion, chopped
- 1 celery rib, thinly sliced
- 3/4 cup sugar
- 1 cup vinegar
- 2 teaspoons dill seed
- 1 teaspoon ground mustard
- 1 teaspoon salt
- 3/4 cup vegetable oil
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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