The Recipe
Pumpkin Cheesecake with Sour Cream Topping Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
likes17,834
pins62,796
tweets0
17
Ingredients
DESCRIPTION
"Why not surprise Thanksgiving guests with this luscious cheesecake instead of the traditional pie?" suggests field editor Dorothy Smith of El Dorado, Arkansas.
INGREDIENTS
- 1-1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/3 cup butter, melted
- FILLING:
- 3 packages (8 ounces each) cream cheese, softened
- 1 cup packed brown sugar
- 1 can (15 ounces) solid-pack pumpkin
- 1 can (5 ounces) evaporated milk
- 2 tablespoons cornstarch
- 1-1/4 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 2 Eggland's Best Eggs, lightly beaten
- TOPPING:
- 2 cups (16 ounces) sour cream
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- Additional ground cinnamon
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
101
1,283
0
1,015
84
0
54
3,293
0
536
872
0
More from this Publisher
24,888
130,233
0
24,261
108,788
0
272
16,400
0
14,173
24,353
0