The Recipe
Wasabi “Mayoâ€
COOK TIME : a few secondsPREP TIME : 5 minutes
From Tasty Kitchen
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Ingredients
DESCRIPTION
This Asian-inspired condiment with a kick has the creamy texture of mayonnaise, but is actually made with tofu! It’s flavorful, it’s versatile, and best of all, it’s ridiculously healthy! I’ve been eating it on everything for weeks.
INGREDIENTS
- 1 package (about 12 Oz. Package) Silken Tofu, Drained
- 3 stalks Green Onion, Chopped
- ¼ cups Cilantro, Chopped
- 1 Tablespoon Wasabi Powder, Heaping
- 1 Tablespoon Fresh Ginger, Minced
- 3 cloves Garlic, Minced
- 2 Tablespoons Soy Sauce
- 2 Tablespoons Rice Wine Vinegar
- 2 Tablespoons Toasted Sesame Oil
- 2 Tablespoons Mirin
- 1 whole Lime, Juiced
- 1 Tablespoon Sweet Soy Sauce
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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