The Recipe
Apricot Almond Blondies Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
likes0
pins655
tweets0
10
Ingredients
DESCRIPTION
My mom shared this recipe with me after sampling these cookies at a bed-and-breakfast. For a little variation, I sometimes substitute cranberries and pecans for the apricots and almonds. —Amy Forkner, Cheyenne, Wyoming
INGREDIENTS
- 3/4 cup butter, softened
- 1 cup packed brown sugar
- 1 Eggland's Best Egg
- 1 teaspoon vanilla extract
- 1-2/3 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 package (10 to 12 ounces) vanilla or white chips
- 3/4 cup chopped almonds
- 3/4 cup chopped dried apricots
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
8,810
857
0
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
published on Jul 18th 2013
by BBC - Food
919
41
0
104
1,401
0
1
1,626
0
More from this Publisher
54
25,460
0
91
323,454
0
8,088
56,046
0
330
16,425
0