The Recipe

Ganache Thumbprints

Name: Ganache Thumbprints
Yield: yield:Makes about 5 dozen
Ingredients: 1 batch Chocolate Dough (or 1/2 batch Chocolate Dough + 1/2 batch Vanilla Dough, marbleized; see Helpful Hint below); 3/4 cup crushed peppermints (optional); Ganache

COOK TIME : a few secondsPREP TIME : a few seconds

From Martha Stewart

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Ingredients

DESCRIPTION

Try one of our other thumbprint variations: Raspberry ThumbprintsApricot ThumbprintsDried-Fruit ThumbprintsCandied Orange Peel Thumbprints

INGREDIENTS

1 batch Chocolate Dough (or 1/2 batch Chocolate Dough + 1/2 batch Vanilla Dough, marbleized; see Helpful Hint below)
3/4 cup crushed peppermints (optional)
Ganache

DIRECTIONS

Read Directions

NUTRITION