Frosted Ginger Cookies Recipe

INGREDIENTS

• 1-1/2 cups butter, softened
• 1 cup sugar
• 1 cup packed brown sugar
• 2 Eggland's Best Eggs
• 1/2 cup molasses
• 2 teaspoon vanilla extract
• 4-1/2 cups all-purpose flour
• 1 tablespoon ground ginger
• 2 teaspoons baking soda
• 2 teaspoons ground cinnamon
• 1/2 teaspoon salt
• 1/2 teaspoon ground cloves
• FROSTING:
• 1/3 cup packed brown sugar
• 1/4 cup milk
• 2 tablespoons butter
• 2 cups confectioners' sugar
• 1/2 teaspoon vanilla extract
• Pinch salt