The Recipe
Chocolate-Hazelnut Spread
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
Serve this sweet, nutty dessert spread over fresh fruit or country-style bread.
INGREDIENTS
- 2/3 cup (2 1/2 ounces) hazelnuts, skins on
- 3/4 cup sweetened condensed milk
- 1/2 cup (3 ounces) semisweet chocolate chips
- 3 tablespoons honey
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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