The Recipe
Stewed Green Beans and Poblanos
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
Caramelizing the onions adds another layer of flavor in this recipe.
INGREDIENTS
- 3 tablespoons extra-virgin olive oil
- 1 1/2 medium onions. thinly sliced
- 3 garlic cloves, thinly sliced
- 3 pounds fresh green beans, trimmed
- 3 poblano chiles, seeds and ribs removed, cut into 1/4-inch strips (3 cups)
- 1 cup water
- 1 tablespoon coarse salt
- 1 teaspoon freshly ground pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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