The Recipe
Blueberry Cheesecake Dessert Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Arleen Mayeda of Rocky Hill, Connecticut asked our Test Kitchen to downsize her recipe for these creamy bars with a luscious fruit sauce. Enjoy one now, then pop the rest in the freezer for later.
INGREDIENTS
- 1/2 teaspoon grated lemon peel
- SAUCE:
- 1/3 cup seedless raspberry jam
- 2 cups fresh blueberries
- 1/3 cup all-purpose flour
- 1/4 cup old-fashioned oats
- 1/4 cup packed brown sugar
- 2 tablespoons chopped walnuts
- 3 tablespoons cold butter, cubed
- FILLING:
- 2 packages (one 8 ounces, one 3 ounces) cream cheese, softened
- 1/3 cup sugar
- 1 Eggland's Best Egg
- 1/4 cup sour cream
- 1 tablespoon lemon juice
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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