The Recipe

Smoked-Salmon Cobb Salad

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Smoked-Salmon Cobb Salad
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Ingredients

DESCRIPTION

This modern spin on the classic Cobb replaces chicken with smoked salmon, a nice match to crisp bacon and creamy buttermilk dressing.



INGREDIENTS

  • 3/4 cup buttermilk
  • 1/2 cup mayonnaise
  • 1/4 cup minced shallots (from 2 shallots)
  • 3 tablespoons chopped fresh dill
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon coarse salt
  • Freshly ground pepper
  • 8 ounces bacon (about 10 strips)
  • 1 head Boston or bibb lettuce, leaves torn into 3-inch pieces
  • 3 large hard-cooked eggs, quartered lengthwise and halved crosswise
  • 3 ounces smoked salmon, flaked with a fork into bite-size pieces
  • 1 avocado, pitted, peeled, and cut into 1/2-inch dice

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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