The Recipe
Heart-Shaped Meringues Filled with Passion Fruit Curd
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
This recipe for heart-shaped meringues filled with passion fruit curd was adapted from the "Martha Stewart Baking Handbook."
INGREDIENTS
- 2 large egg whites
- 3/4 cup granulated sugar
- Pinch of salt
- 1/2 teaspoon pure vanilla extract
- Confectioners' sugar, for dusting
- Fresh raspberries, for garnish
- Passion Fruit Curd
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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