The Recipe
Green Bean and Blue Cheese Salad Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
This recipe was voted a keeper by the whole family the first time I served it years ago. I like to put the beans and seasoning together in the morning, or even the day before, then add the blue cheese right before serving this salad. —Donna Cline, Pensaco
INGREDIENTS
- 1-1/2 cups cut fresh green beans
- 1/2 cup crumbled blue cheese
- 1/2 cup pitted ripe olives, halved lengthwise
- 2 tablespoons California Olive Ranch® Olive Oil
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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