Warm Potato Salad

By Martha Stewart (16,118 recipes)
Warm Potato Salad

Description

This simple potato salad recipe comes from chef Emeril Lagasse. It pairs nicely with E.J.'s Simple Oven-Barbecue Ribs.

Ingredients

  • 1 hard-cooked large egg
  • 1 pound russet potatoes (about 2), cut into 1-inch pieces
  • 1 teaspoon Dijon mustard
  • 1/2 small red onion, thinly sliced
  • 2 tablespoons red-wine vinegar
  • 2 teaspoons extra-virgin olive oil
  • Coarse salt and ground pepper

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  • Yield
  • servings:6

Instructions

Read the preparation instructions at Martha Stewart


Discussion


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