The Recipe

Sticky Chicken Wings

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Sticky Chicken Wings
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Ingredients

DESCRIPTION

These wings make for an addictive snack at a casual party and are just as good when served for dinner with cooked rice and steamed broccoli.



INGREDIENTS

  • 3/4 cup packed light-brown sugar
  • 1/4 cup fish sauce
  • 1/4 cup fresh lemon juice (from 2 lemons)
  • 2 tablespoons soy sauce
  • 1-inch piece fresh ginger, smashed and peeled
  • 1 serrano or jalapeno chile, halved lengthwise, plus sliced chile for serving (optional)
  • 2 pounds chicken wings, cut in half at joint (wing tips removed)

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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