The Recipe
Hot-Coffee Ice Cream
COOK TIME : a few secondsPREP TIME : 5 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
This simple recipe is based on the Italian dessert called affogato al caffe, which means drowned in coffee.
INGREDIENTS
- 1 pint vanilla, coffee, or chocolate ice cream
- 1 cup strong-brewed hot coffee
- Biscotti, for serving (optional)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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