The Recipe
Warm German Potato Salad
COOK TIME : a few secondsPREP TIME : 30 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Salt and ground pepper
- 1 1/2 pounds small new potatoes, scrubbed
- 3 slices bacon, thinly sliced crosswise
- 1 small red onion, halved and thinly sliced
- 4 tablespoons white-wine vinegar
- 3 tablespoons whole-grain Dijon mustard
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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