The Recipe
Miso Soup
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
This delicious and healthy miso soup recipe is courtesy of actress Julianne Moore.
INGREDIENTS
- 1 tablespoon white miso paste
- 8 cups homemade or store-bought low-sodium fish or vegetable stock
- 1 (14-ounce) package extra-firm tofu, cut into 1/4-inch pieces
- 1/4 cup wakame seaweed
- Chopped scallions, for garnish
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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