The Recipe
Grilled Ramps with Asparagus
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
Grill ramps quickly to make the most of their wild, earthy flavor.
INGREDIENTS
- 1 bunch (about 20) ramps
- 1 bunch thin asparagus
- 3 tablespoons extra-virgin olive oil
- Coarse salt and freshly ground pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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