The Recipe
Okra and Tomatoes
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
After a bite of this colorful dish, you'll know why it's a staple of Southern dining.
INGREDIENTS
- 2 tablespoons unsalted butter
- 1/2 onion, chopped
- 1 clove garlic, minced
- 1/2 cup dry red wine
- 1 1/2 pounds okra, stems trimmed, cut into 1/2-inch pieces
- 4 tomatoes, chopped
- 2 sprigs fresh thyme
- 2 dried bay leaves
- Salt and freshly ground black pepper
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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