The Recipe

Roast Turkey with Brown Sugar and Mustard Glaze

Name: Roast Turkey with Brown Sugar and Mustard Glaze
Prep time: 15 min
Total time: 4 h 15 min
Yield: servings:10
Ingredients: 1 whole turkey (about 12 pounds), thawed if frozen, rinsed and patted dry (neck and giblets reserved, liver discarded); Coarse salt and ground pepper; 4 cups Pecan Cornbread Dressing; 2 tablespoons butter, room temperature; 1/2 cup packed light-brown sugar; 1/4 cup spicy brown mustard

COOK TIME : a few secondsPREP TIME : 15 minutes

From Martha Stewart

Roast Turkey with Brown Sugar and Mustard Glaze

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Ingredients

DESCRIPTION

A practically instant sweet-and-spicy mixture of mustard and brown sugar flavors the bird and gives the skin an impressive golden-brown color.

INGREDIENTS

1 whole turkey (about 12 pounds), thawed if frozen, rinsed and patted dry (neck and giblets reserved, liver discarded)
Coarse salt and ground pepper
4 cups Pecan Cornbread Dressing
2 tablespoons butter, room temperature
1/2 cup packed light-brown sugar
1/4 cup spicy brown mustard

DIRECTIONS

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NUTRITION