The Recipe

Sauteed Green Beans and Mushrooms

COOK TIME : a few secondsPREP TIME : 20 minutes
From Martha Stewart
Sauteed Green Beans and Mushrooms
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • Coarse salt and ground pepper
  • 2 pounds green beans (stem ends removed), halved crosswise
  • 4 tablespoons butter
  • 1 pound button mushrooms, stems trimmed, halved
  • 2 shallots, sliced into 1/4-inch-thick rings

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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