The Recipe

Herb Salad

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Herb Salad
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons freshly squeezed lemon juice
  • Coarse salt and freshly ground pepper
  • 1 cup firmly packed fresh flat-leaf parsley leaves
  • 1 cup firmly packed fresh curly-leaf parsley leaves
  • 1/2 cup firmly packed fresh mint leaves
  • 4 ounces Boston or Greenleaf lettuce, torn into bite-sized pieces

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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