The Recipe
Chicken and Spinach Casserole
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
likes90
pins17,864
tweets0
11
Ingredients
DESCRIPTION
Utilize the supermarket staple of rotisserie chicken in this comforting casserole. Combine shredded chicken with sauteed spinach in a cream sauce, pour into a baking dish, and top with torn bread. Serve your family this creamy, bubbling casserole for a co
INGREDIENTS
- 2 cups torn bread
- 2 tablespoons extra-virgin olive oil
- coarse salt and ground pepper
- 4 cups packed flat-leaf spinach, washed
- 1 medium yellow onion, finely chopped
- 1 garlic clove, minced
- 1/4 cup white wine
- 2 tablespoons all-purpose flour
- 1 1/2 cups half-and-half
- 1/2 teaspoon fresh lemon juice
- 1 cup shredded rotisserie chicken
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
51
4,609
0
664
393
0
26
3,281
0
646
995
0
More from this Publisher
31
12,895
0
25
38,621
0
368
42,533
0
99
16,078
0