The Recipe
Thanksgiving Stuffing
COOK TIME : 25 minutesPREP TIME : a day
From The Pioneer Woman
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 whole Pan Of Cornbread (I Use My Cornbread Recipe)
- 1 loaf French Bread, Somewhat Crusty
- 1 stick Butter
- 1 whole Medium Onion, Diced
- 2 cups Celery, Chopped
- 4 cups Low Sodium Chicken Broth
- 1/2 teaspoon Dried Basil
- 1/2 teaspoon Thyme
- 2 teaspoons (to 3 Teaspoons) Fresh Rosemary, Chopped
- 1/4 cup Fresh Parsley, Chopped
- Salt To Taste
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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