The Recipe
Parmesan Puff-Pastry Straws
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
Simple, yet elegant, these crisp yet airy straws can be made days ahead of time, making this an ideal party snack.
INGREDIENTS
- All-purpose flour, for surface
- 1 package (14 ounces) puff pastry, preferably Dufour
- 1 large egg, lightly beaten
- 1 ounce Parmesan cheese, grated (1/3 cup)
- 1/4 teaspoon coarse salt
- 1/2 teaspoon poppy seeds
- 1/2 teaspoon cayenne pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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