The Recipe

Cobb Salad

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Cobb Salad
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Ingredients

DESCRIPTION

The Brown Derby restaurant, which opened its doors in 1929, was as famous a part of Hollywood's golden age as Mann's Chinese Theater or Schwab's drugstore. It was a meeting place and hangout for such stars as Cecil B. DeMille, the Barrymores, and Rudolph



INGREDIENTS

  • 2 bone-in, skin-on chicken breast halves (about 10 ounces total)
  • 3 tablespoons extra-virgin olive oil
  • Coarse salt and ground pepper
  • 4 hard-cooked large eggs
  • 4 cups shredded romaine lettuce (from 1 large head)
  • 1 tablespoon fresh lemon juice
  • 8 slices cooked bacon, crumbled
  • 2 plum tomatoes, roughly chopped
  • 4 ounces blue cheese, crumbled (1 cup)
  • 1 avocado, pitted, peeled, and diced medium

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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