The Recipe
Mulled Cider
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
No fall party would be complete without this warm, spicy classic, laced with maple syrup.
INGREDIENTS
- 3 cups fresh apple cider
- 2 cups dry red wine
- 1/2 cup pure maple syrup
- 1 teaspoon whole black peppercorns
- 1 orange or 2 tangerines (sliced)
- 1 medium apple or 4 Lady apples (sliced 1/4 inch thick)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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