The Recipe

Bison Burgers

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Bison Burgers
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Ingredients

DESCRIPTION

Ted Turner shared this better-than-beef burger recipe with Martha. Bison meat tastes similar to beef, but is leaner. Cook them up and give them a generous sprinkling of Ted's Special Spice Mixture and a slice of cheddar.



INGREDIENTS

  • 2 pounds freshly ground bison meat
  • 3 teaspoons Ted's Special Spice Mixture
  • 4 cornmeal-dusted kaiser rolls, split
  • 8 slices cheddar
  • 4 leaves iceberg lettuce
  • 4 slices vine-ripened tomato

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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