The Recipe
Chopped Fresh Tomato Salsa
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
Chef Rick Bayless shares this classic salsa recipe as part of his Cinco de Mayo guacamole bar. Get All the Recipes
INGREDIENTS
- 1/2 medium white onion, chopped
- 1 to 2 serrano peppers or 1 small jalapeno pepper, stemmed, seeded (optional), and finely chopped
- 2 small medium-red ripe round tomatoes or 4 to 5 plum tomatoes, chopped
- 2 to 3 tablespoons chopped fresh cilantro leaves
- 2 tablespoons freshly squeezed lime juice
- Coarse salt
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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