The Recipe
Roasted Brussels Sprouts
COOK TIME : a few secondsPREP TIME : 10 minutes
From Martha Stewart
likes41
pins1,100
tweets0
5
Ingredients
DESCRIPTION
Double this recipe to feed a larger group.
INGREDIENTS
- Coarse salt and freshly ground black pepper
- 1 pound Brussels sprouts, trimmed and halved lengthwise
- 1 tablespoon extra-virgin olive oil
- 1 sprig fresh rosemary, leaves removed
- 1 head garlic, separated into cloves (unpeeled)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
1,157
1,539
0
74
3,939
0
204
546
0
464
3,084
0
More from this Publisher
56
11,354
0
72
22,409
0
32
14,875
0
100
11,615
0