The Recipe
Tuile Leaves
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
A leaf stencil is used to form the tuiles in this recipe. Stencils can be found at crafts stores.
INGREDIENTS
- 2 cups confectioners' sugar
- 1 1/4 cups all-purpose flour
- 1/8 teaspoon coarse salt
- 10 1/2 tablespoons unsalted butter, melted and cooled
- 6 large egg whites, lightly beaten
- 1 tablespoon heavy cream
- 1 teaspoon pure vanilla extract
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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