The Recipe
Apple Brown Betty
COOK TIME : a few secondsPREP TIME : 25 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
Let apples fill your kitchen with the sweet smell of the fall harvest. This recipe is also featured in "Everyday Food: Fresh Flavor Fast."
INGREDIENTS
- 3 Granny Smith apples, peeled, cored, and sliced 1/4-inch thick
- 2 tablespoons fresh lemon juice
- 4 1/2 tablespoons unsalted butter, melted
- 4 teaspoons granulated sugar
- 2 cups fresh breadcrumbs
- 1/4 cup firmly packed light-brown sugar
- 1 tablespoon all-purpose flour
- 1/8 teaspoon ground mace
- 1/2 teaspoon ground cinnamon
- 1 teaspoon Cognac
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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