The Recipe

Spaghetti Puttanesca

COOK TIME : a few secondsPREP TIME : 10 minutes
From Martha Stewart
Spaghetti Puttanesca
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9

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1 pound spaghetti
  • Coarse salt and ground pepper
  • 1 tablespoon olive oil
  • 3 garlic cloves, minced
  • 1/4 to 1/2 teaspoon crushed red pepper
  • 6 rinsed anchovies, (optional)
  • 1 can (28 ounces) whole tomatoes, and their juice
  • 2 tablespoons capers
  • 1/2 cup chopped pitted kalamata olives

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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