The Recipe
Peanut Crisps
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
These salty-sweet drop cookies stay fresh for up to a week.
INGREDIENTS
- 1 cup all-purpose flour
- 1/4 teaspoon coarse salt
- 1/4 teaspoon baking soda
- 4 tablespoons unsalted butter, softened
- 1 1/4 cups packed light-brown sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 cup salted whole peanuts
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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