The Recipe
Braised Pork and Cabbage
COOK TIME : a few secondsPREP TIME : 20 minutes
From Martha Stewart
likes34
pins1,800
tweets0
9
Ingredients
DESCRIPTION
Coleslaw mix, found in the produce section, is a great time-saver. If your supermarket doesn't carry it, use 4 cups shredded cabbage and 2 cups shredded carrots.
INGREDIENTS
- 2 tablespoons olive oil
- 4 well-trimmed bone-in rib pork chops, 8 ounces each
- Coarse salt and freshly ground pepper
- 1 large onion, finely chopped
- 1 package (1 pound) coleslaw mix
- 1 clove garlic, minced
- 3/4 cup cider vinegar
- 1 teaspoon caraway seeds, optional
- 3/4 pound small red potatoes, sliced 1/4 inch thick
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
322
2,735
0
253
2,007
0
319
1,408
0
17
3,982
0
More from this Publisher
101
14,476
0
97
64,409
0
13
15,484
0
79
17,691
0