The Recipe

Asian Noodle Bowls with Steak and Snow Peas

COOK TIME : a few secondsPREP TIME : 10 minutes
From Martha Stewart
Asian Noodle Bowls with Steak and Snow Peas
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Ingredients

DESCRIPTION

Budget-savvy skirt steak is the star of this fast meal.



INGREDIENTS

  • Coarse salt and ground pepper
  • 1 package (8.8 ounces) soba (Japanese buckwheat noodles)
  • 1 1/2 pounds skirt steak, cut in half or thirds if too large to fit in skillet
  • 1 pound snow peas, stem ends removed
  • 2 tablespoons soy sauce
  • 1/4 cup unsalted peanuts, chopped

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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