The Recipe

Barbecue Pork Sandwiches with Cabbage Slaw

COOK TIME : a few secondsPREP TIME : 25 minutes
From Martha Stewart
Barbecue Pork Sandwiches with Cabbage Slaw
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • Quick BBQ Sauce
  • 2 pork tenderloins, 12 to 16 ounces each
  • Coarse salt and ground pepper
  • 3 tablespoons mayonnaise
  • 2 tablespoons white-wine vinegar
  • 1 tablespoon Dijon mustard
  • 2 teaspoons light-brown sugar
  • 5 cups finely shredded green cabbage (half a 2-pound cabbage)
  • 4 potato rolls, or other soft sandwich rolls

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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