The Recipe
Eclairs
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Pate a Choux
- Pastry Cream for Eclairs
- Vegetable oil, for plastic wrap
- 1/2 cup heavy cream
- 4 ounces semisweet chocolate, finely chopped
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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