The Recipe
Summer Berry Cobbler
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
This cobbler encloses berries in a pate brisee -- classic French short-pastry dough.
INGREDIENTS
- 1 1/2 pints blueberries
- 2 pints blackberries
- 1/2 cup sugar
- 2 tablespoons all-purpose flour
- 2 tablespoons freshly squeezed lemon juice
- Dash of ground cinnamon
- Pate Brisee
- 1 large egg yolk
- 1 tablespoon heavy cream
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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