The Recipe
Quick Cabbage with Tomatoes
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
This side dish goes well with steak, pork tenderloin, or egg noodles.
INGREDIENTS
- 2 tablespoons unsalted butter
- 1 small green cabbage, halved, cored, and cut lengthwise into 1/2-inch wedges
- 1/2 cup water
- Coarse salt and ground pepper
- 1 pint cherry tomatoes, halved
- 2 tablespoons red-wine vinegar
- 1/4 cup roughly chopped fresh parsley
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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